Easiest Way to Prepare Ultimate Spicy Shredded Chicken Dip
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Any-night-of-the-week Spicy Shredded Chicken Dip. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Take to sandwiches with various breads. Contrary to popular belief, my kids love trying new issues. It's an uncommon attribute for which I am extremely grateful. Believe me I know all too well how fortunate I am. My youngest nevertheless, has a little difficulty with thick or crusty bread. Her favourite sandwich choice is now Hawaiian candy rolls. We set the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. Additional wonderful ideas comprise hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to replicate this in your oven for a few minutes to get a infrequent sandwich cure. The cooking part is very minimal and you also would not have to have comprehensive knowledge of anything to organize or enjoy those straightforward snacks.
Many things affect the quality of taste from Spicy Shredded Chicken Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Shredded Chicken Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Shredded Chicken Dip is 8-10 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy Shredded Chicken Dip estimated approx 2-3 hours.
To begin with this particular recipe, we must first prepare a few components. You can cook Spicy Shredded Chicken Dip using 22 ingredients and 11 steps. Here is how you cook it.
Chicken dip was not even in the cards for me. I had never even attempted one. I was watching the Tonight Show a couple days ago and they did a dip competition. I was mildly intrigued. After I went food shopping, I was cleaning out the freezer and I saw some chicken... I noticed I picked up cream cheese. I then remembered it was Super Bowl Sunday...
Ingredients and spices that need to be Take to make Spicy Shredded Chicken Dip:
- 1 Whole Chicken
- 1 Large Onion
- 2 Shallots
- 3 Cloves Garlic
- 1 Pkg. Cherry Tomatoes
- 1 Block Cream Cheese
- 3 Cups Sharp Cheddar Cheese
- 16 Oz. Sour Cream
- 1 Can Chipotle Peppers in Adobe Sauce
- 1/4 Cup Pickled Jalapeños
- 1 Habanero Pepper
- 1 Green Onion
- 1 Bottle Frank’s Red Hot Wing Sauce
- 2 Tbs Butter
- 2 Tomato Bullion Cubes
- 1.5 Quarts Water
- 2 pk Goya Sazón
- Old Bay Seasoning
- Black Pepper
- Onion Powder
- Garlic Powder
- Parsley Flakes
Steps to make to make Spicy Shredded Chicken Dip
- Place separated whole chicken into a cast iron Dutch Oven. Season well with black pepper, Old Bay, garlic powder and onion powder. Dissolve bullion cubes in HOT water and pour over chicken. Bring to a simmer.
- This part is really up to you. I let the chicken simmer for a couple of hours. It’s only going to get tender and flavorful simmering. When chicken is tender to your liking, remove and reserve. Allow to cool. You can freeze chicken stock for later use.
- When the chicken has cooled, remove from bones. I suggest using your hands. It’s a good way to ensure there are no straggling bones left behind. Keep shredding until you have a chicken salad-like consistency.
- Prepare your veggies and shred your cheese.
- In the same pot the chicken was in, melt butter and sauté onions, shallots, garlic and habanero. Roughly 5 minutes.
- Half cherry tomatoes and give the jalapeño peppers a rough chop. Add to the sautéed vegetables along with the can of chipotle peppers. Mix well.
- Return shredded chicken to the pot. Add whole bottle of hot wing sauce. Stir to incorporate.
- Add in cream cheese and mix throughly until melted and combined.
- Add whole tub of sour cream and 3/4 of the cheddar cheese. Stir to combine. Top with remaining 1/4 of cheddar cheese.
- Place in a preheated 375 F oven for 30 minutes. Garnish with parsley flakes and sliced green onion.
- Clean up is a breeze in the cast iron. Of course you can make this in a casserole dish. Just do all the prior steps before the oven in a pot and transfer to the casserole dish.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Spicy Shredded Chicken Dip. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!