How to Make Ultimate Crispy Honey Garlic Chicken
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Crispy Honey Garlic Chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Crispy Honey Garlic Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Honey Garlic Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy Honey Garlic Chicken is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crispy Honey Garlic Chicken estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Crispy Honey Garlic Chicken using 14 ingredients and 5 steps. Here is how you can achieve it.
Crunchy, moist, garlicky, delicious CHICKEN!
Ingredients and spices that need to be Take to make Crispy Honey Garlic Chicken:
- 3-4 boneless skinless chicken thighs
- 2 large eggs +1 tbsp water
- 1 cup all-purpose flour
- 1/2 tsp Cayenne pepper
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/4 cup canola oil
- Honey Garlic Sauce
- 1/2 cup honey
- 2 tsp minced garlic
- 2 tbsp soy sauce
- 1 tbsp corn starch +3 tbsp cold water
Instructions to make to make Crispy Honey Garlic Chicken
- In a medium sauce pan, bring honey, soy sauce, garlic and cornstarch plus water to a boil. Then whisk into boiling honey sauce until thickened. Remove from heat and set aside.
- In a wide, shallow dish together the flour, cayenne pepper, paprika, salt, pepper, and garlic powder. In a second shallow dish whisk together eggs and 1 tablespoon water. Dredge the chicken in the egg wash, then in the flour mixture, tossing to coat all sides of the chicken.
- Pour oil in a large skillet and bring to temperature over medium heat. Cook chicken in the oil, 4-5 minutes on each side, until crispy on the outside and cooked through in the middle.
- Toss chicken in the honey garlic sauce, coating all sides very well. Serve immediately.
- Notes: add 3 tablespoons buffalo wing sauce to the honey garlic sauce for a little sweet kick!
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So that is going to wrap it up with this special food Recipe of Homemade Crispy Honey Garlic Chicken. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!