How to Prepare Favorite Minced chicken with green sauce

Minced chicken with green sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Homemade Minced chicken with green sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Minced chicken with green sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minced chicken with green sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Minced chicken with green sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Minced chicken with green sauce using 13 ingredients and 5 steps. Here is how you can achieve that.

It doesn't look that green in the picture- i was in a hurry lol! Couldn't do much about it. Sorry.

Ingredients and spices that need to be Get to make Minced chicken with green sauce:

  1. 1/2 kg minced meat (chicken)
  2. 1 onion sliced
  3. 2 tbs ginger n garlic paste
  4. 1.5 tsp red chilli powder
  5. 1 tsp salt
  6. 1 tsp tumeric powder
  7. 2 tbs Cooking oil
  8. For sauce
  9. 1/2 bunch or a cup of fresh corriander
  10. 1/2 bunch or a cup of fresh mint leaves
  11. 1 tbs roasted and crushed cumin and corriander seeds
  12. 6 small green chillies
  13. 1/2 cup tamarind pulp or raw mango paste (in some water)

Instructions to make to make Minced chicken with green sauce

  1. Blend sauce ingredients, add water if needed
  2. Fry onion till light brown in oil. Add ginger n garlic paste and fry for few minutes till fragrant
  3. Add minced meat and the powdered spices and salt. Fry on medium high till all water evaporates.
  4. Add in the sauce and cook on low flame for 5-10 mins covered.
  5. Garnish with red whole chillies.

While that is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare wonderful lunches for the family without the need to accomplish too terribly much heavy cooking from the practice.

So that is going to wrap it up with this special food Easiest Way to Prepare Quick Minced chicken with green sauce. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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