Recipe of Super Quick Homemade Slow-Cooker Pulled Chicken with Cole-Slaw

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Favorite Slow-Cooker Pulled Chicken with Cole-Slaw. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Try sandwiches using unique breads. Surprisingly, my kids love trying new issues. It's an uncommon trait that I'm extremely grateful. Trust me I know all too well how fortunate I am. Her favorite sandwich choice has become Hawaiian candy rolls. We put the meat, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. Additional great ideas contain hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to broil this in your toaster for a few minutes for a infrequent sandwich treat. The cooking area is very minimal and you also do not have to own thorough knowledge of anything to prepare or delight in those simple treats. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (another excellent favorite in our household), and paninis (this works really well in case you have a George Foreman grill or even a panini press).

Many things affect the quality of taste from Slow-Cooker Pulled Chicken with Cole-Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow-Cooker Pulled Chicken with Cole-Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow-Cooker Pulled Chicken with Cole-Slaw is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Slow-Cooker Pulled Chicken with Cole-Slaw using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Slow-Cooker Pulled Chicken with Cole-Slaw:

1. 4 Chicken Breast
2. 8 Burger Buns
3. 1 1/2 cup Ketchup
4. 3/4 cup Apple Cider Vinegar
5. 1/2 Brown Sugar
6. 1 teaspoon Salt
7. 1 teaspoon Pepper
8. 2 teaspoons Paprika
9. 1 teaspoon Garlic Powder
10. 2 Tablespoons Worcestershire sauce
11. Cole-Slaw
12. 3/4 Mayonnaise
13. 2 tablespoons Apple Cider Vinegar
14. 2 tablespoons Sugar
15. 2 cups Shredded Green Cabbage
16. 2 cups Shredded Red Cabbage
17. 1 cup Shredded Carrots

Steps to make to make Slow-Cooker Pulled Chicken with Cole-Slaw

1. Place the chicken Breast at the bottom of the slow cooker
2. Cover the chicken with Ketchup, Apple cider vinegar, Brown sugar, Salt, Pepper, Paprika, Garlic powder, and Worcestershire sauce. Make sure to mix well.
3. Cover and cook on high for 3 hours or low for 6 hours.
4. In a large bowl whisk together Mayonnaise, Apple cider vinegar and Sugar.
5. Add both cabbages and carrots to the large bowl And toss well.
6. Once the chicken is done shred the chicken with a fork in the slow cooker
7. Put the chicken on the Burger and the Cole-Slaw either on the Burger or on the side.
8. You can use the remaining chicken for other foods: Example as a Pizza Ingredient or on Nachos

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Slow-Cooker Pulled Chicken with Cole-Slaw. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!