How to Make Quick Glazed Chicken with Mushroom

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Homemade Glazed Chicken with Mushroom. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Glazed Chicken with Mushroom, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glazed Chicken with Mushroom delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Glazed Chicken with Mushroom using 6 ingredients and 4 steps. Here is how you can achieve it.

Sorry for the low quality of the picture.

Ingredients and spices that need to be Take to make Glazed Chicken with Mushroom:

1. 500 gram chicken breasts
2. 300 gram mushroom
3. 1 tabs soy sauce
4. Spices
5. Onion powder
6. Zaatar (Arabic herbal mix)

Steps to make to make Glazed Chicken with Mushroom

1. Marinate the chicken with olive oil, vinegar, salt, pepper and spices and chill for 2 hours preferably overnight.
2. Fry in generous amount of butter till cooked then add the mushrooms and soy sauce.
3. Stir fry for 5 minutes.
4. Cover the pan and let simmer for 5 minutes.

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