Step-by-Step Guide to Make Favorite Chicken Sausage Enchiladas

Chicken Sausage Enchiladas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Chicken Sausage Enchiladas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Sausage Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sausage Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Sausage Enchiladas is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Sausage Enchiladas estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Chicken Sausage Enchiladas using 23 ingredients and 16 steps. Here is how you can achieve it.

Cheezy enchiladas with home made enchilada sauce

Ingredients and spices that need to be Make ready to make Chicken Sausage Enchiladas:

  1. 2 cups Shredded chicken
  2. 1 Beef sausage diced into small pieces
  3. 1 small onion chopped
  4. 2 green chilly chopped
  5. 2 tbsp butter
  6. 2 tsp garlic minced
  7. 1 tsp Black pepper powder
  8. Chopped cilantro
  9. 4 Corn tortilla/Flour tortilla
  10. Shredded cheddar cheese
  11. Shredded mozarella cheese
  12. For Enchilada Sauce-----
  13. 1 can chopped tomatoes
  14. 2 tbsp Ketchup
  15. 2 tbsp Extra virgin Olive oil
  16. 1 small onion chopped
  17. 1 garlic minced
  18. 1 tsp Cumin powder
  19. 1 tsp red chilly powder
  20. 1/4 tsp oregano
  21. 1-2 tsp salt
  22. 1/4 tsp All spice powder
  23. 1/2 tsp cornstarch

Steps to make to make Chicken Sausage Enchiladas

  1. Lets start by making enchilada sauce.
  2. Heat some oil in a pan and sauté garlic and onions.
  3. Add required salt and spices and mix well.
  4. Now add the chopped tomatoes and ketchup,cook for about 5 mins on medium heat.
  5. Mash the tomatoes and cook until oil separates.
  6. Mix cornstarch in chicken stock without lumps and add into tomato mixture.
  7. Whisk the sauce constantly till it slightly thickens.Now remove the pan from heat and keep for cooling.
  8. Once the mixture is warm, blend into smooth puree and store in a glass jar or plastic container.Add water if mixture is too thick.
  9. In another pan,heat some butter, sauté garlic,onion and greenchilly. Add salt for flavor and quick browning of onions.
  10. Now add in the shredded chicken and sausage pieces,pepper and cook for 5 minutes until mixture comes together.
  11. Microwave the tortillas for 20 sec to soften.Then spread some enchilada sauce,followed by shredded cheeses and chicken filling and roll up.
  12. Repeat the same for all tortillas
  13. In a 9x13 glass dish or Foil pans,pour 2 tbsp enchilada sauce covering the bottom and arrange the tortilla rolls.
  14. Pour some enchilada sauce on top of the tortilla layers and top it with mixed shredded cheeses of your choice.
  15. Bake the enchilada for about 20 mins at 350 °F until the cheese melts.
  16. Garnish with chopped cilantro and serve with sour cream.

While this is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without needing to perform too horribly much heavy cooking in the approach.

So that is going to wrap it up with this special food Recipe of Ultimate Chicken Sausage Enchiladas. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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