Recipe of Ultimate Chicken Satay (Sate Ayam) with Peanut Sauce

Chicken Satay (Sate Ayam) with Peanut Sauce

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Chicken Satay (Sate Ayam) with Peanut Sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Satay (Sate Ayam) with Peanut Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Satay (Sate Ayam) with Peanut Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Chicken Satay (Sate Ayam) with Peanut Sauce using 18 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Chicken Satay (Sate Ayam) with Peanut Sauce:

  1. 1/2 kg chicken breast
  2. 1 cup sweet soy sauce
  3. 2 tbsp margarine
  4. 1 tbsp lemon juice
  5. 2 pcs Skewer sticks
  6. Peanut sauce:
  7. 250 gr peanut
  8. 1 red onion
  9. 3 garlic cloves
  10. 3 long red chilies
  11. 2 kaffir lime leaves
  12. 3 candle nuts
  13. 3 tbsp sweet soy sauce
  14. 1 tsp salt
  15. 1 tbsp palm sugar
  16. 200 ml water
  17. 2 tbsp cooking oil
  18. Cooking oil to fry peanuts

Steps to make to make Chicken Satay (Sate Ayam) with Peanut Sauce

  1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks.
  2. Mix sweet soy sauce, lemon juice, and margarine well.
  3. Coat chicken skewers with the mixture of sweet soy sauce and margarine.
  4. Grill them properly (electric, charcoal, or just on the pan are fine).
  5. Peanut sauce: fry peanuts, grind them, put aside.
  6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies.
  7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils.
  8. Add gound peanuts, mix well,
  9. Add sweet soy sauce, stir it for 5 mins.
  10. Serve chicken satay with peanut sauce.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your own creative juices flowing so you may prepare excellent lunches for the own family without needing to accomplish too terribly much heavy cooking from the approach.

So that is going to wrap it up for this exceptional food Recipe of Award-winning Chicken Satay (Sate Ayam) with Peanut Sauce. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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