Simple Way to Make Favorite Chicken Soto Soup
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade Chicken Soto Soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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The same is true for lunches when we usually resort to a can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into creating a quick and easy yet delicious lunch. You may see many thoughts in this article and the expectation is that these thoughts will not just get you off to a wonderful start for finishing the lunch R-UT most of us look for ourselves in at any point or another but and to test new things all on your own.
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Many things affect the quality of taste from Chicken Soto Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Soto Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Soto Soup is 5 people+. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Soto Soup estimated approx 45 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Soto Soup using 29 ingredients and 11 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Chicken Soto Soup:
- 1 kg chicken
- 2 bay leaves
- 4 kaffir lime leaves
- 2 lemongrass
- 2 cm galangal
- 1 lt water
- 1 tsp salt
- 1 tsp sugar
- 1/2 tsp peper
- 3 spring onions
- 2 Celery stalks
- leaves Celery
- Rice noodles
- 2 potatoes
- 3 boiled eggs
- 2 tbsp cooking oil
- Grounded spices:
- 1/2 red onion
- 5 garlic cloves
- 3 cm turmeric
- 2 cm ginger
- 4 candle nuts
- 1 tbsp coriander seeds
- Chili sauce :
- 10 birdeye chilies
- 5 garlic cloves
- 3 candle nuts
- 1/2 tap salt
- Water to boil
Steps to make to make Chicken Soto Soup
- Blend the spices that need to be ground in a blender until smooth.
- Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
- After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
- Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
- Peel boiled eggs and cut into half. Put aside.
- Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
- Chop celery leaves, put aside.
- If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
- After the chicken cooked properly, take them out of the soup and shred them, put aside.
- When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
- You can add rice on the side too. Happy cooking
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Chicken Soto Soup. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!