Creamy Pumpkin Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Creamy Pumpkin Soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Pumpkin Soup is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Creamy Pumpkin Soup is something that I've loved my entire life.

Many things affect the quality of taste from Creamy Pumpkin Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Pumpkin Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Creamy Pumpkin Soup using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Creamy Pumpkin Soup:

1. 1 medium-sized pumpkin (it can also be the butternut pumpkin)
2. 2 potatoes
3. 2 onions, chopped
4. 3 cloves garlic, pressed or minced
5. 100 ml sour cream
6. 1 tsp curry
7. 1 tsp nutmeg
8. 1 stock cube
9. 1 bay leaf
10. salt, pepper

Steps to make to make Creamy Pumpkin Soup

1. Peel the pumpkin and remove the seeds. If it is organic you don’t have to peel it, but wash it well. Cut the pumpkin into large pieces. Set aside. Peel the potatoes and cut them into large pieces. Set aside.
2. In a big pot, melt some butter and brown the chopped onion with the minced garlic. Add the potatoes and the pumpkin. Cook for 5 minutes. Cover everything with water, add the crumbled stock cube, curry, nutmeg and bay leaf. Simmer for about 30 minutes over low heat.
3. When the vegetables are cooked (check with a knife or fork if they are soft), mix your soup into a cream with a blender. Check the seasoning, add salt and pepper to taste, then add the sour cream and simmer for 2-3 more minutes. Serve hot.

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So that's going to wrap this up for this special food Recipe of Homemade Creamy Pumpkin Soup. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!