Step-by-Step Guide to Make Speedy 3 cups chicken (三杯雞)

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite 3 cups chicken (三杯雞). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from 3 cups chicken (三杯雞), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 cups chicken (三杯雞) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have 3 cups chicken (三杯雞) using 11 ingredients and 7 steps. Here is how you cook it.

Most iconic Taiwanese cuisine that could be easily cooked 👨‍🍳

Ingredients and spices that need to be Make ready to make 3 cups chicken (三杯雞):

1. 300 grams chicken
2. 15 grams ginger
3. 15 grams scallion
4. 20 gram basil
5. 1 chilli
6. 3 pieces garlic
7. 2 tablespoon soy sauce
8. 2 tablespoon cooking wine
9. 2 tablespoon sesame oil
10. 1 tablespoon sugar
11. 100 ml Water

Instructions to make to make 3 cups chicken (三杯雞)

1. Chop the chili, ginger, garlic and scallion as the picture below. Remove the seed of the chili if you prefer to cut down the spiciness.
2. Put the sesame oil and ginger into the pan before turn on the fire.
3. Add garlic when you can smell the ginger
4. Add chicken and leave the side with skin facing down. Do not move it until it turns golden brown.Add chili and scallion once the chicken is golden brown on both sides.
5. Add sugar in the middle of the pan. Let it melted and caramelized. Stir fly evenly so the chicken is coated with sugar.
6. Add soy sauce. cooking wine and water. Let it boil for 10 mins until the sauce is concentrated
7. Turn off the fire before putting basil in. Stir fry a bit before serving. Voilà ❤️

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