Taco Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Taco Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Taco Soup is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Taco Soup is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Taco Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Taco Soup using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Taco Soup:

1. 2 pound ground beef, or chicken
2. 1 oz taco seasoning, equal to one packet
3. 1 oz ranch seasoning, equal to one packet
4. 3 cups water
5. 1 can Mexican Style Stewed Tomatoes
6. 1 can diced tomatoes with green chillies
7. 16 oz frozen corn
8. 1 can pinto beans
9. 1 can white bean chili beans
10. 1 (4 oz) can of green chillies

Steps to make to make Taco Soup

1. Brown ground beef in large sauce pot. After browned, drain off grease.
2. Add seasoning and water to pot and combine thoroughly.
3. Add all remaining ingredients.
4. Simmer until heated through.
5. Serve hot.
6. You can serve with chips, tortilla strips, cheese, sour cream, or even cinnamon rolls.

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So that's going to wrap it up for this exceptional food Steps to Make Favorite Taco Soup. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!