Recipe of Any-night-of-the-week Tinklee's Mushroom & Bacon Stuffing
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Tinklee's Mushroom & Bacon Stuffing. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tinklee's Mushroom & Bacon Stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinklee's Mushroom & Bacon Stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tinklee's Mushroom & Bacon Stuffing is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Tinklee's Mushroom & Bacon Stuffing using 11 ingredients and 5 steps. Here is how you cook that.
This is a great stuffing for anytime of the year, I have been trying to find just the right mix of ingredients for a great taste and finally have found what I was looking for in this stuffing
Ingredients and spices that need to be Prepare to make Tinklee's Mushroom & Bacon Stuffing:
- 1 cup butter
- 5 celery stalks - sliced up
- 2 onions - chopped
- 1 lb mushrooms - chopped up
- 1 lb bacon -cooked and crumbled up
- 2 box herbed stuffing
- 2 tbsp finely chopped thyme
- 1 tbsp finely chopped rosemary
- 1 tbsp finely chopped sage
- 1/2 tsp black pepper
- 2 1/3 cup chicken stock
Instructions to make to make Tinklee's Mushroom & Bacon Stuffing
- in a saute pan melt butter over medium heat, add onion and celery and cook till almost translucent, then add your chopped mushrooms and cook till mushrooms are done
- In a large bowl pour both bags of stuffing mix, add your onion,celery and mushroom mixture, chopped thyme, chopped rosemary, chopped sage, black pepper and crumbled up bacon and mix up till it is all nicely mixed together
- now mix in 1 & 1/2 cups of the chicken broth into the stuffing mix till well combined
- spread into a greased 13"x 9" baking dish, then pour the rest of the chicken broth evenly over stuffing
- bake @ 350°F for 30-45mins till done
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So that is going to wrap this up with this special food How to Prepare Homemade Tinklee's Mushroom & Bacon Stuffing. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!