Easiest Way to Prepare Favorite Herb Chicken Stew
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Herb Chicken Stew. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Herb Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Herb Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Herb Chicken Stew estimated approx 17+ hours.
To get started with this particular recipe, we must prepare a few ingredients. You can have Herb Chicken Stew using 14 ingredients and 3 steps. Here is how you cook that.
I have my own Bay tree Shrub and Rosemary bush Shub in me and my mum's front and back gardens,the longer you stew the ingredients the better the flavour becomes,I used Beef Stock Cubes because I didn't have any Chicken or Vegetable Stock Cubes - the stew tasted very nice so I thought I would mention it.
Ingredients and spices that need to be Take to make Herb Chicken Stew:
- 404 g chicken thigh fillet or chicken breasts
- 600 g freshly frozen mixed vegetables
- 500 g baby potatoes
- Beef stock cubes Knorr 2
- 600 g onion (White)
- 1 tbsp Rosemary,fresh
- Bay Leaf 3 leaf
- 1 tbsp Spices,Nutmeg,ground
- 1 tsp Ground Turmeric
- 1 tbsp Cumin Seed
- 1 tsp Ground Cumin
- Spices,Fennel Seed 2 tsp.,whole
- 8 dash Table Salt
- Maybe some ground Black pepper
Instructions to make to make Herb Chicken Stew
- I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
- Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
- After the last minimum 3 hours,I enjoyed eating some of my homemade stew.
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Herb Chicken Stew. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!