Steps to Prepare Quick Chicken in Spicy Sauce (Chicken Sambal)

Chicken in Spicy Sauce (Chicken Sambal)

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Quick Chicken in Spicy Sauce (Chicken Sambal). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken in Spicy Sauce (Chicken Sambal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken in Spicy Sauce (Chicken Sambal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Chicken in Spicy Sauce (Chicken Sambal) using 17 ingredients and 4 steps. Here is how you can achieve it.

Serve with steamed white rice. #chicken #lunch #dinner #starch #rice #protein #spicy

Ingredients and spices that need to be Make ready to make Chicken in Spicy Sauce (Chicken Sambal):

  1. 1 - marinate 1 kg cut chicken in (10mins)
  2. 2 tsp turmeric powder
  3. 2 tsp chicken seasoning (granules/powder)
  4. B - Blend:
  5. 1 red onion
  6. 1 brown/yellow onion
  7. 1 big red chilli
  8. 3 garlics
  9. 4 candlenuts (optional)
  10. 5 soaked dried chillies (more only if you like it hot)
  11. C - Other ingredients
  12. 1 big tomato - cut/diced
  13. 2 tsp turmeric powder
  14. 2 tsp any red chili powder
  15. 1 tsp sugar (adjust to taste)
  16. 1 tsp salt/chicken cube/seasoning- adjust to taste
  17. 1/2 C cooking oil

Instructions to make to make Chicken in Spicy Sauce (Chicken Sambal)

  1. Marinate cut chicken in A. Fry in hot oil until half cooked. Keep aside.
  2. Blend ingredients in B. Prepare wok. Use 1/2 cup of cooking oil to sauté B until fragrant. Do not worry about the amount of oil used.
  3. Add C once B well sautéed. Stir until B & C mixed well. This step takes 5 to 10mins.
  4. Add A (half fried/cooked) chicken. Cover and Keep stirring in between until sauce/gravy thickened. Serve with hot steamed rice and stir fried veggies.

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So that is going to wrap this up with this special food Simple Way to Make Perfect Chicken in Spicy Sauce (Chicken Sambal). Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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