Recipe of Any-night-of-the-week Fried couscous and veggies sauce

Fried couscous and veggies sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Speedy Fried couscous and veggies sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Nutritious cooking can be difficult since most people do not wish to spend some time preparing and planning meals that our families won't eat. At the same timewe need our own families to be healthy so we are feeling pressured to learn new and improved ways of cooking well balanced meals for the family to enjoy (and unfortunately in a few situations scorn).

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Many things affect the quality of taste from Fried couscous and veggies sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried couscous and veggies sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried couscous and veggies sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried couscous and veggies sauce estimated approx 1hr.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Fried couscous and veggies sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Fried couscous and veggies sauce:

  1. 2 cups couscous
  2. 2 cups hot water
  3. 2 spoons vegetable oil
  4. Spring onion
  5. Pinch salt
  6. Maggi star
  7. Carrot,cabbage,cucumber,red pepper,black pepper,onion,ginger and
  8. Garlic
  9. Beef or chicken chunks

Steps to make to make Fried couscous and veggies sauce

  1. Add a pinch of salt,oil and diced spring onion to your cous cous.mix it well then you add 2 cups of boiled hot water in a warmer and close it for like 5 to 10 minutes.
  2. Heat your pan with little oil and pour your soaked cous cous and stir fry for 5 minutes.
  3. Wash and cut your vegetables,onion,and blend your red pepper. Stir fry your beef or chicken chunks and add the red pepper,maggi seasoning and cover for 3 to 5minutes.
  4. Add all your already washed cut vegetables and stir.
  5. Cover the sauce and allow to simmer for 2 minute #team bauchi

While this is certainly not the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without the need to complete too horribly much heavy cooking from the process.

So that is going to wrap it up with this special food Steps to Make Speedy Fried couscous and veggies sauce. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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