Steps to Prepare Homemade Toufu chicken steamed
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Toufu chicken steamed. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Toufu chicken steamed, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Toufu chicken steamed delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Toufu chicken steamed using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Toufu chicken steamed:
- toufu
- chicken
- spring onion
- rice wine
- salt
- soy sauce
- cornstarch
- sesame oil
- pepper
- ginger
Steps to make to make Toufu chicken steamed
- Crumbled chicken meat and add the seaaoning : salt, pepper, rice wine, soy sauce, sesame oil and cornstarch. mix it well
- Cut into small square the toufu and put in the plate
- Put in the chicken on top
- Steamed about 20 minutes
- If done, put spring onion on top. heat oil and pour on top of its. add soy sauce.
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So that is going to wrap it up with this exceptional food How to Prepare Speedy Toufu chicken steamed. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!