Easiest Way to Make Award-winning Malaysian Chicken Satay

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Malaysian Chicken Satay. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Let us face it, cooking is not just a high priority at the lives of every man, woman, or child on the planet. In reality, much too folks have forced learning to cook a priority within their lives. This usually means that we usually rely on power foods and boxed mixes rather than just taking the effort to prepare healthy meals to our families and our own personal enjoyment.

The same is true for lunches once we often resort to your can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You will observe many ideas in this article and the expectation is that these thoughts will not only enable you to get off to a excellent beginning for finishing the lunch rut most of us look for ourselves in at any time or another but also to test new things on your very own.

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Many things affect the quality of taste from Malaysian Chicken Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malaysian Chicken Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Malaysian Chicken Satay is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Malaysian Chicken Satay using 25 ingredients and 6 steps. Here is how you can achieve that.

I don't have any charcoal BBQ burner at home. Why not just simply panfry it? You will love it ! Apart from chicken, this recipe works well with pork and beef too😋😋

Ingredients and spices that need to be Prepare to make Malaysian Chicken Satay:

1. 2 big pieces Chicken Thigh
2. Chicken Marinate
3. 2 cloves Garlic
4. 2 cloves Shallot
5. 1/2 stalk Lemongrass
6. 1 piece Ginger
7. 1 tsp Coriander powder
8. 1/2 tsp Cumin powder
9. 1/2 tsp Chilli Powder
10. 1/2 tsp Pepper
11. 3 tbsp Sweet Soya Sauce
12. 3 tbsp Oil
13. Dipping Sauce
14. 1 stalk Lemongrass
15. 1 piece Ginger
16. 1/4 piece Onion
17. 4 cloves Shallot
18. 2 cloves Garlic
19. 3 tsp Coriander Powder
20. 2 tbsp Fish Sauce
21. 1 tbsp Brown Sugar
22. 75 g Water
23. 75 g Peanut (chopped)
24. 5 tbsp Vegetable oil
25. 2 tbsp Soya Sauce

Instructions to make to make Malaysian Chicken Satay

1. Blend the chicken marinate in a food processor until smooth
2. Cut the chicken thigh into 2cm thickness strips. Marinate the chicken with the blended chicken marinate mixture in step 1, for 30 min or more, ideal if you can marinate it overnight
3. Thread the chicken into ‘S’ shapes onto the bamboo skewers
4. Prepare the dipping sauce : blend the lemongrass, ginger, onion, shallot, garlic in a food processor until smooth
5. Heat up the pan with some oil, panfry the mixture in step 4, add coriander powder, fish sauce, chopped peanut, sugar, sweet soya sauce and water (little at a time). Panfry all until it form a paste. Leave it cool, top with some chopped peanuts
6. Panfry the chicken on a big pan until cooked or bake in oven for 15 minutes at 200 C or until cooked (Turn the satay every 5 minutes and baste with some oil). Enjoy with the dipping sauce😋

You will also detect as your own experience and confidence develops you will see your self more and more usually improvising as you move and adjusting recipes to meet your own personal preferences. If you prefer less or more of ingredients or wish to earn a recipe somewhat more or less spicy in flavor you can make simple adjustments along the way in order to achieve this objective. Put simply you will start in time to create snacks of your very own. And that is something you may not necessarily learn when it comes to basic cooking skills for novices however you'd never know if you didn't master those basic cooking skills.

So that's going to wrap this up for this exceptional food How to Prepare Homemade Malaysian Chicken Satay. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!