Step-by-Step Guide to Make Ultimate Stew boneless chicken breast with 3 cups sauce

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Stew boneless chicken breast with 3 cups sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stew boneless chicken breast with 3 cups sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew boneless chicken breast with 3 cups sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Stew boneless chicken breast with 3 cups sauce using 18 ingredients and 8 steps. Here is how you can achieve it.

This name of the stew boneless chicken breast with 3 cups sauce arouses my curiosity. 🤔 Omg! Forget to add basil leaves into the stewed chicken is a must and make this dish very unique in taste and smell. 😭 This sauce is perfectly balanced and the basil makes the chicken irresistible. But I fall in “love at first taste” without basil leaves. 😍

Ingredients and spices that need to be Prepare to make Stew boneless chicken breast with 3 cups sauce:

1. Marinade:
2. 1/2 boneless chicken
3. 1 tbsp light soy sauce
4. 1 tbsp wine or d.o.m.
5. 1/2 tsp raw sugar
6. 1 tbsp ginger juice
7. 1/4 tsp salt
8. 1 tbsp oyster sauce.
9. Cut:
10. 1 spring onion
11. 3 shallots
12. 1 small ginger
13. 1 small chili (it's up to u whether u want to add or not)
14. Seasonings:
15. 30 ml oil
16. 30 ml wine or d.o.m.
17. 30 ml soy sauce
18. leaves Few basil

Steps to make to make Stew boneless chicken breast with 3 cups sauce

1. Rinse, drain and then cut 1/2 boneless chicken breast into chunks.
2. Grate 1 tbsp ginger juice with the help of an inexpensive cute ginger grater and garlic presser.
3. Marinate 1/2 boneless chicken, 1 tbsp light soy sauce, 1 tbsp wine or d.o.m., 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp oyster sauce in a bowl.
4. Slice 3 shallots, 1 small ginger, 1 spring onions.
5. Heat oil in a pan. Sauté 3 sliced shallots, 1 small sliced ginger and 1 spring onion until fragrant.
6. Add chicken and stir well.
7. Add seasonings for 4 mins in medium heat.
8. Forget to add some basil leaves. 😞😰😱 When almost done, add the fresh basil leaves and stir fry, then cover with a lid for 1 min. It's up to u.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Stew boneless chicken breast with 3 cups sauce. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!