Simple Way to Make Award-winning Homemade Chicken MOMOS

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Homemade Homemade Chicken MOMOS. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Chicken MOMOS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Chicken MOMOS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Homemade Chicken MOMOS using 11 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Homemade Chicken MOMOS:

1. 1/2 kg chicken
2. 250 gms Maida (all purpose flour)
3. To taste Salt
4. As needed Water to knead
5. as needed Oil to knead
6. 2 large onions
7. 1 tsp Black pepper
8. 2 tsp ginger garlic paste
9. 1 tsp dark soya sauce
10. 1 tsp sesame oil
11. as needed Chopped coriander

Steps to make to make Homemade Chicken MOMOS

1. Knead maida with water, salt and oil. Keep aside to set.
2. Grind 1/2 kg chicken to mince. Take the minced chicken in a bowl, add finely chopped onions, 1 tsp black pepper, 1 tsp salt, 2 tsp ginger garlic paste, 1 tsp dark soya sauce, 1 tsp sesame oil and chopped coriander. Mix well.
3. Knead your dough again for a minute. Roll it into a large circle with a rolling pin. Take a steel glass and cut out 2-3 circles (like you do for puris). Take one circle, and put 1 large tsp of the minced chicken mixture into it. Apply some water all around the edges which will help to conceal the momo. Start folding it in any momo shape you like. And set it aside.
4. Take a large vessel and boil water in it. Place a sieve over the vessel and brush some sesame oil in it before you place the momos into it. Carefully place the momos at a distance from each other as they start expanding once they start steaming up. So we dont want them to stick together. Cover the sieve with an lid big enough that none of the steam escapes from the edges. This is an alternative if you do not have a steamer. Let the momos steam well for 20-25 mins.

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So that is going to wrap this up for this special food Steps to Prepare Ultimate Homemade Chicken MOMOS. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!