Recipe of Ultimate Sautéed and Marinated Chicken with My Special Sauce!

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Sautéed and Marinated Chicken with My Special Sauce!. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sautéed and Marinated Chicken with My Special Sauce!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sautéed and Marinated Chicken with My Special Sauce! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sautéed and Marinated Chicken with My Special Sauce! is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Sautéed and Marinated Chicken with My Special Sauce! using 11 ingredients and 7 steps. Here is how you can achieve that.

This is a different version of my "Sautéed Pork with my Special Sauce"with chicken thighs. In Step 1, marinate the chicken in the special sauce for a long time to give the chicken a good flavour. Omit the shichimi spice for children. Increase the amount for grown-ups! Adjust the amount to suit your taste (adjust the amount of the grated garlic too.) Recipe by Hokkori-no

Ingredients and spices that need to be Take to make Sautéed and Marinated Chicken with My Special Sauce!:

1. 2 pieces Chicken thighs
2. 1 as required Vegetable oil (for cooking)
3. [My special sauce]
4. 3 tbsp Soy sauce
5. 2 tbsp Honey
6. 1 tsp Sesame oil
7. 1 tsp Vinegar
8. 1 tbsp Grated onion
9. 5 mm Grated garlic (tube)
10. 1 tbsp White sesame seeds
11. 1 Shichimi spice

Instructions to make to make Sautéed and Marinated Chicken with My Special Sauce!

1. Cut the chicken into bite-sized chunks. Combine the chicken and the ingredients for the special sauce in a bowl. Mix and rub the sauce into the chicken. Set aside and leave to stand for a while.
2. Heat the vegetable oil in a frying pan and transfer the chicken and sauce from Step 1.
3. Cover the pan with a lid and cook. Once the chicken starts to turn colour, remove the lid and turn the chicken chunks over.
4. Sauté the chicken without a lid until the sauce has reduced. Turn off the heat.
5. "Sautéed Chicken Marinated in my Special Sauce". https://cookpad.com/us/recipes/146528-sauteed-chicken-marinated-in-my-special-sauce
6. For a pork recipe, "Sautéed Pork Marinated in My Special Sauce!". https://cookpad.com/us/recipes/146530-deluxe-marinated-pork-yakiniku-for-bbq
7. For another variation of my yakiniku sauce-style sauce, "The Flavour of Jang? Homemade Yakiniku Sauce". https://cookpad.com/us/recipes/146523-like-jang-sauce-bbq-yakiniku-sauce

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Sautéed and Marinated Chicken with My Special Sauce!. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!