How to Prepare Ultimate Honeyed Chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Make Quick Honeyed Chicken. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Honeyed Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honeyed Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honeyed Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honeyed Chicken estimated approx 4 hours.

To get started with this recipe, we have to prepare a few ingredients. You can cook Honeyed Chicken using 7 ingredients and 6 steps. Here is how you can achieve that.

My go-to Crockpot recipe! #nikicuisine #mycookbook

Ingredients and spices that need to be Take to make Honeyed Chicken:

1. 3 lbs chicken drumsticks
2. to taste salt and pepper
3. 1 cup honey
4. 1/2 cup soy sauce
5. 2 tablespoons vegetable oil
6. 2 tablespoons tomato ketchup
7. 2 garlic cloves, minced

Instructions to make to make Honeyed Chicken

1. Season chicken with salt and pepper and place in Crockpot.
2. Combine remaining ingredients and mix well.
3. Pour the sauce over the chicken.
4. Cover and cook 4 hours on high or 6-7 hours on low.
5. The meat will just fall of the bone! Enjoy!
6. Bonus: your kitchen will smell amazing!

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So that is going to wrap this up for this special food Recipe of Quick Honeyed Chicken. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!