Recipe of Quick Classic Chicken Adobo

Classic Chicken Adobo

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Perfect Classic Chicken Adobo. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Classic Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Classic Chicken Adobo using 13 ingredients and 3 steps. Here is how you can achieve it.

Classic Chicken Adobo love the aroma of the spices and the ginger, with the garlic I like to crush and then sauté until the garlic becomes fragrant and your taste buds are tingling and says eat me and the sauce when it is paired by hot rice ah Adobo

Ingredients and spices that need to be Take to make Classic Chicken Adobo:

  1. pieces Chicken cut into Adobo
  2. 2 Onions chopped
  3. 6 garlic cloves smashed and crushed
  4. 1 ginger chopped
  5. Peppercorns
  6. leaves Bay
  7. Adobo sauce
  8. 1-2 cups soy sauce
  9. 1 cup vinegar
  10. 1 tbsp oyster
  11. 1 tbsp Worcestershire sauce
  12. Dash sugar
  13. Pinch pepper

Steps to make to make Classic Chicken Adobo

  1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
  2. Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
  3. When Chicken is cooked turn off heat serve with hot rice.

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So that's going to wrap it up for this special food Recipe of Ultimate Classic Chicken Adobo. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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