Recipe of Award-winning Black bean salsa chicken (crock pot)

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Black bean salsa chicken (crock pot). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black bean salsa chicken (crock pot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black bean salsa chicken (crock pot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Black bean salsa chicken (crock pot) using 4 ingredients and 1 steps. Here is how you can achieve that.

So ridiculously easy it is barely a recipe. Drain the pintos if you want more of a Casserole. Try different salsas or different beans

Ingredients and spices that need to be Take to make Black bean salsa chicken (crock pot):

1. 24 oz frozen fully cooked chicken strips (not breaded)
2. 20 oz bag frozen corn
3. 20 oz bottle black bean and corn salsa
4. 15 oz can pinto beans

Steps to make to make Black bean salsa chicken (crock pot)

1. Add all ingredients to crock pot. Stir. Cook on low 6 hours.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Black bean salsa chicken (crock pot). Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!