Step-by-Step Guide to Prepare Speedy Chicken and Eggs Bowl (Oyakodon)
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Chicken and Eggs Bowl (Oyakodon). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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The same holds true for lunches whenever we usually resort to your can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You may observe many ideas in this guide and the expectation is that these ideas will not only get you off to a fantastic beginning for finishing the lunch rut all of us look for ourselves at at a certain point or another but and to try new things all on your own.
Another terrific bit of advice in regards to cooking staples would be to use simpler recipes for a while and expand your own horizons into the more elaborate recipes that abound. Most recipes will have a little note in their degree of difficulty also you're able to go through the recipe to find out whether or not it really is something you are thinking about preparing or convinced you could prepare. Remember Rome wasn't built in one time and it will take a relatively good opportunity to create a reliable'repertoire' of recipes to work into your meal planning spinning.
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Many things affect the quality of taste from Chicken and Eggs Bowl (Oyakodon), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Eggs Bowl (Oyakodon) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Eggs Bowl (Oyakodon) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken and Eggs Bowl (Oyakodon) estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken and Eggs Bowl (Oyakodon) using 8 ingredients and 6 steps. Here is how you can achieve that.
"Oyako" means "a parent and a child" in Japanese. Not to mention, Oya = Chicken, Ko = Eggs. #donburi #lunch
Ingredients and spices that need to be Make ready to make Chicken and Eggs Bowl (Oyakodon):
- 1 piece chicken thigh
- 4 eggs
- 1/2 onion
- 160 mL Dashi broth (otherwise chicken soup) : (A)
- 2 tbsp soy sauce : (A)
- 3 tbsp Sake (otherwise white wine) : (A)
- 2 tbsp sugar : (A)
- 400 g freshly cooked rice
Steps to make to make Chicken and Eggs Bowl (Oyakodon)
- Thinly cut the onion into wedges. Cut the chicken into bite-size chunks.
- Put the condiments (A) in a pan. Heat it until it comes to a boil.
- Add the onion and simmer over medium heat for 2 minutes. Then, add the chicken and simmer over medium heat again for about 3 minutes.
- Beat eggs lightly. Then add 2/3 of them to the pan. Turn the heat down and simmer for 2 minutes with a lid. Use two pairs of chopsticks, and don't beat too much.
- Add the rest of beaten eggs and boil at medium heat for 10 seconds.
- Put them over the freshly cooked rice.
While this is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to complete too terribly much heavy cooking at the process.
So that's going to wrap it up with this special food Recipe of Speedy Chicken and Eggs Bowl (Oyakodon). Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!