Simple Way to Prepare Quick Chicken In Guilin Sauce

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Make Speedy Chicken In Guilin Sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken In Guilin Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken In Guilin Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken In Guilin Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken In Guilin Sauce estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Chicken In Guilin Sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

CHICKEN IN A LIGHTLY SPICY FLAVOUR ...........

Ingredients and spices that need to be Get to make Chicken In Guilin Sauce:

1. 1 kg chicken ,cut into chunk
2. 10 whole garlic without skin
3. 2 tbsp sugar
4. 1 tsp sesame oil
5. sauce
6. 1/2 cup water
7. 1/2 cup guilin sauce ( lee kum kee brand )
8. garnish
9. 1 bunch spring onion and cherry tomato

Instructions to make to make Chicken In Guilin Sauce

1. with oil in pan quick brown chicken and garlic then add sauce mix well and simner in low heat for full 15 minute dont open cover
2. shake pan to coat chicken once a while
3. For a well balances flavoured, ,,add sugar and mix well and simmer for another 2 minute cover lid then off heat add spring onion and serve top garnish
4. SERVING OPTION
5. Making do with Leftover shreded chicken in guilin sauce then serve as sandwich

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