How to Prepare Any-night-of-the-week Sesame Ginger Soy Sauce Chicken

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Speedy Sesame Ginger Soy Sauce Chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sesame Ginger Soy Sauce Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sesame Ginger Soy Sauce Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sesame Ginger Soy Sauce Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sesame Ginger Soy Sauce Chicken estimated approx 30 mins.

To begin with this recipe, we must prepare a few components. You can cook Sesame Ginger Soy Sauce Chicken using 7 ingredients and 6 steps. Here is how you can achieve it.

Fragrant with a drizzle of Chinese Shao Xing Wine, this dish is great for women during Confinement Month and for people who'd love chicken cooked in nutty sesame oil!

Ingredients and spices that need to be Make ready to make Sesame Ginger Soy Sauce Chicken:

1. 500 g chicken pieces (type of cut is up to you)
2. 4-5 slices thin ginger slices, julienned
3. 2 TBSP sesame oil
4. 1 TBSP cooking oil
5. 2 TBSP Shao Xing Wine
6. 50 ml water mixed with 1/2 tsp soy sauce and 1 tsp dark soy sauce
7. 2 TBSP Soy Sauce

Steps to make to make Sesame Ginger Soy Sauce Chicken

1. Heat cooking oil and sesame oil in a pan. Once hot, add sliced ginger and stir-fry until fragrant.
2. Add chicken pieces and cook all sides. Depending on the parts of chicken and the size, cook until it's very lightly pale beige. NOTE: Thigh parts cook longer than chicken breasts.
3. Once surfaces of the chicken are cooked, add in the 50ml water and soy sauce mixture. Cover and simmer for 5 minutes.
4. Flip the chicken pieces and simmer for another 5 minutes or so. Add the rest of the soy sauce to the dish. If the sauce is drying out, add a bit of water.
5. Before the dish is done, drizzle the Shao Xing Wine around the chicken. Once you can smell the fragrance of the wine evaporating, the dish is done.
6. Plate the chicken and decorate with a sprinkle of chopped green onions. :)

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So that is going to wrap it up for this special food Steps to Prepare Quick Sesame Ginger Soy Sauce Chicken. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!